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11/16/2010 TUB 8:28 FAX ~uu1 0V1 <br />• ~rd~ Inclvc~F <br />RCN VPW11 IXIRCIII <br />O <br />868 W PORN 974 91 <br />E~541-232-5017 <br />Marche Provisions Rox Lunch 01 <br />M,d. t 10. 8018120850 <br />Tern ID 0017340008018120850002 <br />541.743.0660 Marchd Provisions phone number Sale <br />xxxxxxxxxxxx555i <br />MSTERCRRD Entry Method; Swiped <br />For pick-up at 10:30 a.m. on 11/18/2010 Amount; f 6.50 <br />Contact: Schkara Brintnall Tax: $ 0.00 <br />City of Eugene Public Works Administration Tip: <br />101 E. Broadway <br />Eugene, OR 97401 Total: <br />541.682.8421 direct line <br />1L10i10 12:18:10 <br />Please confirm order was received by calling Schkara at 541.1 Inv l: 000010 Appr Code: 043063 <br />mail her at cchkara-m.brintnallgbci.euggne.or.us. Apprud: Online <br />Name Sandwich Special Request Side Option <br />Haliy McCabe 5. SLINNYSIDE N/A ROASTED BE <br />Sandi LeGat <br />7. TOSCANO <br />N/A <br />French Potal <br />YOUR RECEIPT <br />Salad <br />Todd <br />3, WESTMINSTER <br />No horseradish, No red <br />KETTLE CHIP: THANK YOU <br />Anderson <br />onion. Just Mayo and <br />mustard on the side. <br />11/18/2010 1:21 PM 02 <br />Tammy <br />5. MENDOCINO <br />No tomatoes <br />ROASTED BE 000000#8810 PENNY <br />Donahue <br />SALAD <br />DELI T $6.50 <br />Jeanne Oakes <br />1. SPENCER <br />No onions <br />Carrot Slaw <br />10 <br />ITEMS <br />Schkara <br />1. SPENCER <br />No onions <br />FRENCH POT C <br />6. 50 <br />HARGE <br />Brintnall <br />Add sun-dried tomato <br />SALAD <br />r <br />_Z20 _&gAE6 <br />&Z_Z_C0 <br />